Unleavened Bread Recipe

Unleavened Bread Recipe ?

Call me wierd if you want, but I've just had a desire for some good homemade unleavened bread and I want to know a good, basic recipe.
I find the kneading quite relaxing so I do leaven bread all the time, but I wanted to try something different.

I want a recipe that is basic, using regular flour, no baking soda, baking powder, etc. and I would prefer if it used olive oil rather than butter or grease. No major spices would be good, but if it's a basic spice, like one of those spices EVERYONE has in their kitchen, it shouldn't be a big deal. Thank you!

Try this

Ingredients:

3 C flour
2 T oil or butter
3 large eggs
1/2 C water or milk
1 t salt

Directions:

Combine flour and salt. Combine eggs and oil; beat, then add egg mixture to flour. Add milk, beat hard for 2-3 minutes. Pour into three 8" square greased pans. Bake at 450° for 20 minutes.

Matzah (Unleavened Bread)


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