Double Deck Pizza Oven

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10,000 sq., 3 acres and only $300 a month in utilities

From the moment you see this home towering above the eighth fairway, you will be impressed. Every building material and finish was selected with one thing in mind, responsible luxury.



It was built with energy efficient ever logs and solar panels, housed in the left wing is a spacious hearth room featuring a floor to ceiling gas fireplace hand built from volcanic pumice. The Eden kitchen typifies the design of the home with a reclaimed black walnut island, energy efficient wolf double ovens and range and subzero refrigerator, soap stone counter tops defy the need for chemical sealants and the pizza oven adds a unique touch.



A complete butler's pantry with espresso maker leads the way into the formal dining room which offers an inviting gas fireplace and deep tray ceiling. When you walk inside this mountain masterpiece, you will notice the use of reclaimed or repurposed materials wherever possible. A large deck at the back of the home features a built-in grill, sink, refrigerator and views of the trees and mountains. A beautifully appointed study lies off the entry.



Continuing the theme of efficient details, the main floor master suite boasts a coffee bar with two subzero cooling drawers. To conserve water, the his and hers master bath offers a modern waterless urinal and dual flush toilets. Comfort items include a spa bathtub and a steam shower with rain head.



At the top of the stairs to the second level is a library and down the hall are two bedroom suites each with unique character and distinct personality. Distinct design infuses the entire walkout lower level where you will find two additional unique bedroom suites. Unique design elements like a rich cupboard cladding and natural stone add to the easy flow from the family room to the full bar with adjacent wine cellar to the game room making the space perfect for entertaining small and large gatherings alike.



Convenience comes effortlessly to hand like the Finnish room with a bathroom that includes a shower and sauna and in the media room with theater quality audio and video. This home is rich with custom touches and fine detail. The perfect showcase to prove that luxury and environmental stewardship can go hand and hand for generations to come.
About the Author

Dan is a premier internet marketing and online real estate marketing expert. In fact, he works as a consultant and teaches other real estate agents about using the latest technology for real estate business. Dan also speaks professionally to companies such as ReMax, Sotheby's, and Hilton on Internet marketing.



A member of the Denver Board of REALTORS, he has bought and sold Denver real estate - for his clients and himself - for more than 12 years. Dan produces a well-known Colorado real estate blog and writes a regular column for The Denver Post.



His professional sales and marketing experience spans 26 years in Denver, New York and Florida. Dan holds a BS degree in Broadcast Journalism and Psychology from Syracuse University. He is married and has two children. Fitness and health, running, skiing, and golf are his favorite hobbies.



Working with Dan Polimino and his Colorado real estate team affords clients an unparalleled experience. He limits his client roster to small groups of buyers and sellers at any given time so that each client gets his undivided attention. Known as a "bulldog" during negotiations, Dan makes it a priority to get his clients what they want. Plus, he goes the extra mile to create opportunities through strategic networking, online marketing, and innovative ideas to connect buyers and sellers.

Comstock Castle Double Deck Large Size Pizza Oven bestsellers


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Deck Pizza Oven

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Common Ingredients Used for Pizza Pie Toppings

Pizza are commonly known as Pizza Pie in America. Pizza is a Neapolitan cuisine which is very popular in many different parts of the world. It is flat but usually round bread that is covered with tomato sauce and often cheese which is baked in oven. The toppings of the pizza pie are optional. "Pizzeria "is a place where pizzas are made and sold but in United States and Canada the phrase pizza "parlor" is used. Pizzas can be baked in an electric deck oven, baked in a gas oven with stone bricks above the heat source or, a conveyor belt oven or, in the case of more expensive restaurants a wood- or coal-fired brick oven.


Common Ingredients used for the pizza toppings are listed below:

In the 20th century pizza has become an international food the variety of toppings is used extensively to meet local variations in taste. the same basic design of pizzas consist of diverse choice of ingredients, such as coconut, Sauerkraut, eggplant pineapple, banana, kimchi, lamb, couscous ,meats prepared in styles such as shawarma or chicken tikka masala, Moroccan lamb. Pizzas are normally eaten at lunch or at dinner. Pizzas eaten at breakfast are topped with ingredient like scrambled eggs.


New York style pizza

In New York City pizzas are generally sold in oversized, thin and flexible slices. Pizzas are traditionally moderate on sauce, hand-tossed, and moderately covered with cheese. The pizza slices are sometimes eaten folded in half or stacked according to its size and flexibility. In the metropolitan area of New York many pizza establishments offer two varieties of pizza namely the "Neapolitan" or "regular" which is made with a relatively thin and a circular crust that are served in wedge-shaped slices while the "Sicilian" or "Square" pizzas are made with a thicker and a rectangular crust and are served in large, rectangular slices.


CHICAGO-STYLE PIZZA

This type of pizza is also popularly known as the Chicago-style deep dish pizza. This pizza generally consists of a crust; this crust from both the sides is formed of a deep-dish pan. Various ingredients and layer of cheese along with sausage is used in this type of the pizza. This pizza is very famous through out the globe for its taste. It definitely is mouth watering. This pizza is also often named as "Stuffed" pizza pie as it has two crust layer with cheese and sausage. The crust of this pizza is generally of thin type. It is generally baked in a deep pan, which helps to keep it hot and fresh for a longer duration.


Pepperoni pizza pie

Pepperoni pizza pie is also one of the most famous types of pizza used in the world. As the name suggests it consists a layer of pepperoni over it. It is one of the most highly consumed pizza and mostly in America. It also comes in a pan and is very mouth watering and tasty. It is just simply irresistible. It consist of layer of melted cheese with makes it even tastier.

About the Author

Muna wa Wanjiru Has Been Researching and Reporting on Pizza for Years. For More Information on Pizza Pie, Visit His Site at PIZZA PIE

CW62 Twin Deck Pizza Oven from Peerless Ovens - Catalfinos Interview


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Blodgett Pizza Oven

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Is it possible to hook up a steam generator to a pizza deck oven, Blodgett in particular?

There is a used Blodgett pizza deck oven for sale in my area. I have been looking for a professional oven to bake artisan bread. This deck oven does not have any sort of steam injection system, which I require. Does anyone have any info. on whether it is possible to attach an independent steam generator to this type of deck oven? Does anyone have any experience with doing so, or with particular brands?

A deck oven, I am assuming a Pizza oven. They are not made to have huimidity as part of the cooking process.

You can contact Blodgett on their website or Garland Equipment and ask them

A1Equipment Blodgett Conveyor Pizza Oven Working In Our Warehouse in MIami,Florida Video 2


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