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Commercial Law – Different Things to Different People Builders

The practice of commercial law becomes difficult to define because it means different things to different people. In some firms it may be a separate department or area of specialization.

Commercial law refers to company law, commercial transactions and banking—or corporate finance practices done on the behalf of major public and private companies.

Here are some fictional examples of commercial law:

1. Franchisee v. Pizza

A client made an offer to buy a chain of pizza restaurants from the franchisor. A dispute arose over when the buyer became a franchisee. The law ensures that franchisors provide full disclosure of the business to respective franchisees. If discloser is not made, the franchisee has the right to rescind the franchise agreement and is entitled to a refund of their deposit and any monies paid.

The buyer gave the pizza owner $25,000 to operate the business under the franchise; to purchase the secret recipe, ovens and equipment and; the rights to subleases on the pizza outlets.

The transaction was never completed because the buyer did not receive the disclosure required by law. In a formal notice, the buyer withdrew the offer and requested a return of the deposit. The pizza owner contended that because the transaction was not completed, the buyer was not a franchisee, so the owner was not required to return the deposit monies.

2. Club Kangaroo v. Walt's Wonder World

Walt's Wonder World, an internationally recognized amusement park, sought to expand its holdings by purchasing a Canadian children's television series, Club Kangaroo, for $600 million. Wonder World planned to expand the series to other countries and create a new children's park around the kangaroo characters.

The commercial law department of a major firm assisted in negotiating the sale, determining Club Kangaroo's actual worth, provided an audited assessment of the company's financial position and projected earnings, prepared and filed all the legal documents and determined which employees would remain with Kangaroo.

3. Road Builders v. Pavement Corp.

Pavement Corp. sought to purchase all of the equipment of a unionized road builder. A dispute arose over whether the agreement was a share purchase or an asset purchase.

In a share transaction the buyer acquires all employment related liabilities; in an asset transaction taking on the employees' liabilities is negotiated by the commercial law counselors and depends upon the provisions governing employment and labour legislation, the purchased equipment and the workers' valued contribution to the company.

A knowledgeable and experienced commercial law group to successfully close a deal, would know to consider employee assets as well as equipment assets.

About the Author

For more information on a commercial lawyer or a  franchise lawyer, contact Heydary Hamilton PC.

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Restaurant Equipment to Improve the Bottom Line

Starting a new restaurant requires a lot of planning. You need to work out a number of things such as space and restaurant equipment before you can start working on opening a restaurant. You have to think about the target market, location, type of ownership and the most important your budget.

You will need a wide range of commercial restaurant equipment installed before you can start operations. The commercial restaurant equipment would depend largely on what kind of food you are planning to serve in your restaurant. The best of chefs cant work with bad commercial restaurant equipment or wrong equipment.

Commercial restaurant equipment is expected to deal with large quantities of food; also it needs to be dependable and cost effective.

Plan every commercial restaurant equipment that you may need, work out your budgets and choose carefully, before you take the plunge.

Bakery Equipment
This is important commercial restaurant equipment that you will need. Always choose a product that will complement your restaurant. Also ensure a 24 hour after sales service so that you are never stranded with faulty equipment.

Coffee Machines
Research the various types of coffee machines available in the market. Choose the one you want for your restaurant. Be it a bean to cup automatic coffee maker or the traditional manual espresso machine. The choice of this restaurant equipment is entirely up to your budget. Do keep in mind that the equipment you choose is easily serviceable causing no hiccups in your work.

Commercial Dishwasher
This piece of commercial restaurant equipment eliminates the drudgery of manual cleaning of vessels. Decide depending upon budget, space and also the load capacity of the machine

Commercial Freezers
This is an essential piece of restaurant equipment without which you cannot hope to run a restaurant. There are two types of freezers available one the chest freezer and another upright freezer. The chest freezer is more efficient and cost effective, but occupies precious floor space.

Commercial Fryers
Deep fryers are an essential piece of restaurant equipment to cook food like chicken, potatoes, fish etc. Also useful for quick cooking of frozen foods. It is an useful restaurant equipment as it can cook large quantities of food continuously.

Commercial Ice Makers
One cannot imagine a restaurant without an ice making machine. Choose your ice maker depending upon the space you have, the quantity of ice required to run operations smoothly, the type of ice you need cube, flakes, nuggets or contour ice and ofcourse your budget.

Commercial Juicers and Mixers
There are three main types of juicers available in the market. They are citrus juicers for citrus fruits like oranges, wheatgrass juicers for leafy vegetables, soft fruits and wheat grass too and multi purpose juicers.

The two main types of mixers available are the hand mixer and the stand alone mixers. They are both useful and cover a wide range of activities.

Commercial Ovens
A restaurant needs this equipment to run its basic functioning. Many types of commercial ovens are available to choose from. You can choose from the conventional oven, convection oven, conveyor oven, brick oven, pizza ovens and even micro wave ovens.

About the Author

Max Johnson of VGS Golf Read more on
Restaurant Equipment
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Why are brick oven pizza and regular pizza so different?

New York Rules!

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Where are Interior Design Trends Headed in 2009?

Do you want to know about new home interior trends for 2009? Quite possibly you're getting your house ready for sale, relocating to a new office complex, building a custom property, or just requiring a scenery change. There are a lot of tastes, styles, and themes when it comes to interior design. There are some definite trends coming into being today where builders are letting their clients have so many more customizable options than in the past. Teaming efficiency in energy, and prudence tastefully, this year, open floor plans will most likely continue to be just as popular.

During the 1800s to early 1900s, houses were special. Large family homes were divided up inside to create distinct zones and areas. For example, the bedrooms of the family were located upstairs, while practical servant's quarters were found near the kitchen on the lower level floors. On the first floor there was usually a powder room and on the second floor there was usually a private bathroom connected to the parents' master bedroom. So parents could have some relief and privacy, the children were located down a hallway in a quarter of the home that was separate. There might have been a carriage house for guests or in-laws. This home interior trend is popular again for 2009, with two or three bedroom suites and extra bathrooms being more popular. Wanting a quiet place in the home, purchasers are requesting the children's bedrooms on one side of the house, and the in-laws or parents on the other side. These suites are normally in an isolated part of the house with 300 to 400 square feet with a full bath and maybe a sitting room.

Family spaces should continue to be popular through 2009, according to home interior experts. Today having the family room and kitchen to the back of the house, referred to as rear living, is becoming the norm, so that mom can cook and watch the kids playing in the family room or she can keep an eye on the kitchen but still entertain guests in the living room. A lot of modern designs have less walls in common rooms with an "open concept" feel. Half walls that join dining rooms, dens, and kitchens are popular. Moreover, the European idea of backyard living rooms has finally arrived in America, bringing with it such amenities as full outdoor kitchens, brick ovens for pizza and bread, fire pits, chandeliers, even artwork and comfortable furniture all beneath a covered overhang.

Home interior designers usually look to create a sense of timelessness. Blue and greens are popular in rooms like bedrooms because they offer a calming feeling. Many times designers employ bright hues in their kitchen interior designs, such as startling splashes of yellow, red, and orange, as they are often centers that are very busy. There is a lot of versatility with living rooms from white and modern to elegant and dark. Bathrooms are designed to feel like a spa with light coming through crystal blocks, rich browns with accents in pastels, and peaceful hues on the floor tiles. A custom design will pull all of the rooms together for a unified feeling.

About the Author

Wanting a new look for her home, Camella Trevors researched Santa Clarita interior design specialists. Camella highly recommends Tami Smight, a Santa Clarita interior decorator, specializing in custom window treatments and other interior touches through the use of beautiful fabric choices.

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