Pizza Recipe Without Yeast

Is it possible to make pizza dough without yeast?

if so, do you have any recipes you can kindly share?

NO YEAST PIZZA

1 c. flour
1/3 c. milk
2 tbsp. oil
1 tsp. baking powder
1/2 tsp. salt

Combine all ingredients. Gather in a ball. Knead 10 times. Let stand 15 minutes. Put dough on a greased cookie sheet. Cover with wax paper and roll. Remove paper. Top with favorite toppings. Try it with no sauce, bacon, broccoli, tomato, seasoned with a little garlic and topped with cheese. Bake 20-25 minutes at 425 degrees.

Pizza Dough (with no yeast)

This dough also works well for making meat pies.

2 cups flour
2 teaspoons baking powder
1 teaspoon salt
2/3 cup milk
1/4 cup salad oil
2 tablespoons salad oil

Heat oven to 425 F.
Measure ingredients (except 2nd amount of salad oil) into a bowl.
Stir vigorously until mixture leaves the side of the bowl.
Gather dough together and press into a ball.
Knead dough in bowl 10 times to make smooth then divide dough in half.
On lightly floured suface roll each half into a 13" circle.
Place on Pizza pan.
Turn up edges 1/2" and pinch.
Brush circles with remaining 2T of salad oil.
Add toppings and bake for 20-25 min or until it looks done.

Stir 'n' Roll Pizza Dough
=================
2 cups Flour
2 tablespoons baking powder
1 teaspoon salt
2/3 cup milk
1/4 cup oil

Bake at 425 degrees F for 15-20 mins.

Blend together ingredients, and then roll out the dough in your usual manner.

Since this dough uses no yeast, it may be preferable to bake it as the suggested oven temp, rather than a higher heat, but you could try it.

Early Morning Yeast Cultivation


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