
White pizza recipe?
OK last time I was in New York I discovered white pizza. Now I don't really like pizza but this thin crust, ricotta and spinach type deal was awesome. I have checked the Internet but can only find Pizza pie. I tried making it using ricotta cheese, parmesan and feta but it was not right - not juicy. How do they make those thin sliced, white pizzas????
Here's a great easy recipe. You can add spinach if you like:
White Pizza Recipe courtesy Rachael Ray
Show: 30 Minute Meals
Episode: Movie Marathon
(go to the website to see a photo: http://www.foodnetwork.com/food/recipes/recipe/0,,FOOD_9936_33558,00.html
1 store bought pizza dough - or pick one up from your favorite pizzeria
Extra- virgin olive oil, for drizzling
2 cups whole or part skim ricotta
2 cloves garlic, finely chopped
Handful flat-leaf parsley, finely chopped
2 cups shredded mozzarella or provolone, 1 pouch
10 fresh basil leaves, 1/2 cup, shredded
Preheat a pizza stone if you use one along with the oven to 425 degrees F.
Stretch dough to form a pie and transfer to stone or pizza baking tray. Pierce the dough with the tines of a fork in several places. Drizzle extra-virgin olive oil around the crust. Mix the ricotta cheese with garlic and parsley and season it with salt and black pepper. Spread the ricotta across the dough. Top the pizza with mozzarella or provolone. Bake until crispy, 20 minutes. Top the white pizza pie with the shredded basil leaves, cut and serve.
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