Making Pizza Dough

Question about making Pizza Dough on the Breadman 2 lb machine?

i need the pizza dough recipe to make 2 lbs worth of pizza dough because my recipe book is missing.
The important thing is that it needs to make 2 lbs.

Please help!

Here's the recipe, I am also posting a link to a manual for the brand of my breadmaker. Good luck!

2 pound
All ingredients at room temperature
(70°–80° F)
3/4 tsp. salt
4 cups all-purpose flour
2 tsp. active dry yeast
1-1/4–1-3/8 cups water
3 Tbsp. olive oil or vegetable oil

1) Combine all ingredients into bread pan.
2) Select Dough setting.
3) Press “Start/Stop.” When unit signals and display reads,
“Start/Stop” and remove dough.
4) Pat dough into 12 x 15-inch jelly roll pan or greased 12-inch
pound recipe) or 14-inch round pizza pan (2 pound recipe).
5) Preheat oven to 400°F.
6) Spread pizza sauce over dough. Sprinkle toppings over
7) Bake 15 to 20 minutes or until crust is golden brown.

How to Make Pizza Dough


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